Protein

Your shake can be much stronger – without protein powder

A protein–rich shake does not have to include powders and supplements. From Greek yogurt to kefir, these are the natural ingredients that can make it more nutritious and filling.

Shakes
How to know you are not eating enough protein

How to know you are not eating enough protein

Combine protein in every meal

Protein diet exposed – everything you did not know

Herbalife's protein snack

21 grams of protein and a dessert taste: A new snack for exercisers


Could eating raw meat every day kill you?

Gross: This man decided to eat raw meat every day to see if it would kill him.

Butcher in Jerusalem ahead of Independence Day.

Rutgers researchers find protein structures linked to origins of life - study

The research sheds new light on the origins of life on Earth and may help in the search for alien life.

 Earth as seen from space.

Israeli AI drug discovery co Protai raises $8m

Protai, which was only founded last year, has built an end-to-end AI-based platform that comprehensively maps the course of a disease on the protein level.

A scientist prepares protein samples for analysis in a lab at the Institute of Cancer Research in Sutton

The future of lab-grown meat and how it can meet the need for protein

A few products are already in restaurants and on supermarket shelves.

 The world's first lab-grown beef burger is seen after it was cooked at a launch event in west London

What is the difference between slow and fast proteins?

Protein is the key to building muscle after a workout. Here’s what you need to know about protein intake.

 Yogurt

Can studying the origins of Parkinson's help treat it? - study

New research from Hebrew University and Penn State analyzes the shapes a specific protein found in neurons takes as the disease develops.

Researchers from Hebrew University and Penn State College of Medicine teamed up to study the different conformations of a protein called alpha-synuclein, which when combined to form harmful aggregates, may lead to the development of neurodegenerative diseases.

Israeli investment in alternative proteins jump eight times

Worldwide, investments in alternative protein companies reached $3.1 billion in 2020, and is expected to reach $140 billion, or 10% of the total meat market, by 2030.

A burger made with black beans and canola protein powder at Burcon's alternative meats protein lab in Winnipeg, Manitoba, Canada August 23, 2019

Mosquito protein could lead to groundbreaking virus treatments - study

The protein AEG12 is able to strongly inhibit flaviviruses, a family of viruses consisting of known highly contagious and potentially deadly diseases like Zika, West Nile, dengue and yellow fever.

A Culex quinquefasciatus mosquito is seen on the skin of a human host in this 2014 picture from the Center for Disease Control. C. quinquefasciatus is known as one of the many arthropodal vectors responsible for spreading the arboviral encephalitis, West Nile virus (WNV) to human beings through thei

Technion solves decades-old problem surrounding protein synthesis

Until now, scientists had no choice but to allow proteins to fold in whichever way it falls, with the process taking hours to days with expected loss in material along the way.

A model of the protein (the blue ribbon) and the DNA (the spheres) is binds

Israeli researchers release findings on how body deteriorates with age

While the deterioration had been previously demonstrated in worms, Technion recreated the conditions in human cells and presented its findings in the context of heat stress.

Doctoral student Amal Younis