Food

Tourism Ministry launches free food truck tour in US

Starting October 25 in North Miami Beach, a specially designed food truck will embark on a multi-state journey, serving free, authentic kosher-style Israeli food curated by chef Yossi Shitrit.

The taste of Israel foodtruck
HEDAI OFFAIM is a true vigneron, caring for the vines and growing wine in his vineyards.

Wine talk: From vine to glass

Euro Cheese cottage cheese from Switzerland.

Due to severe shortage: Cottage cheese imported from Switzerland for the first time in Israel

Brand news.

Brand news: From the groundbreaking women to the perfume that dances


A world of Jewish flavors for Rosh Hashanah

From global traditions to digital kitchens: How worldly flavors and creative recipes are redefining the modern Rosh Hashanah table.

Simply Saucy Brisket from the Dining In Cookbook of Kosher.com

Skyline Jerusalem: Twelve floors up, a feast awaits with sweeping city views - review

Skyline Jerusalem pairs panoramic views of the capital with chef Israel Miretzky's inventive new menu, featuring playful starters, indulgent entrées and memorable desserts.

Dish at Skyline Jerusalem

Israel is failing to provide food security, leaving thousands of NGOs to fill the gaps - study

A new study reveals a vast but fragmented food-aid system, raising questions about the government’s responsibility to ensure food security.

YOUTH VOLUNTEERS pack boxes with food for families in need. ‘Civil society does extraordinary work, but a modern state cannot rely on charity alone,’ says researcher Prof. Aron M. Troen.

All roads lead to this Galilean kibbutz: After visiting, we understood why

Kibbutz Dafna is gradually becoming a genuine tourist destination – complete with pizza on the lawn, a vintage motorcycle museum, ice cream, and soon a deli featuring artisanal cheeses and wine.

The Dan Stream flowing through Kibbutz Dafna.

The next big thing in Pardes Hanna: Food, wine, and local produce all in one place

''The Stables Market'' is set to open on August 27 at Pardes Hanna's Artists' Stables, offering farmers' stalls, boutique wineries, local food, music, and a rustic atmosphere.

Shai Barkat and Meital Rusnak.

Amiram Levin brings GreenOnyx to wider market through Tiv Taam

Maj. Gen. (res.) Amiram Levin invests in Israeli agritech start-up GreenOnyx, partnering with the Tiv Taam chain to bring its once-exclusive super-vegetable to the mass market.

Tiv Taam branch in Tel Aviv.

Café La Lush: very good food in Ashdod - restaurant review

Café La Lush, a very large restaurant that opened two months ago, is open all day and definitely worth a visit.

A dish at Cafe La Lush in Ashdod.

Jerusalem highlights: August 21-27

What's new to do in Israel's capital?

‘The Last Moon’ (see Saturday).

We went to Tuscany to "do nothing" – and it was the perfect vacation

Among vineyards, wineries, medieval towns, and countryside hotels, we discovered Dolce far niente - and found that doing nothing takes real planning.

Lots of stops along the way just to say, “Wait, we have to take a picture of this.” Tuscany.

Luxury, quiet, and fine food: Finding true luxury and quiet in the Israeli desert

A one-time chef's dinner at Shaharut became a peaceful desert stay with Edom views, local food, yoga, pools, and a cocktail class.

Six Senses Shaharut.