Restaurant

The Library Bar has become Tel Aviv’s best-known secret

In a city that does not suffer from a lack of self-confidence, to put it mildly, this is a startling development.

The Library Bar
Former US ambassador Dan Shapiro (C-L) wears traditional North African garb at a Mimouna celebration in Ashkelon, invited by then-mayor Benny Vaknin (C-R) and hosted by the Amar and Portal families, in 2013.

Rashel in Tel Aviv Port: Moroccan feast of holiday flavors - restaurant review

Nini Hachi

Nini Hachi presents a reasonably priced dining experience

Lucky Chicken.

Wok and sushi to fried chicken: Nir-Or Group’s new move


Nina Bianca: A great meal and a new menu in Rehovot - review

The long-established dairy restaurant Nina Bianca, which we have visited in the past, is featuring new items on its long-standing menu.

A meal featured on the menu at Nina Bianca, near Rehovot.

'We cursed the Houthis and toasted one another': Fine dining with Houthis in Jerusalem - opinion

Everything should have been perfect at Janjaria, until the missile alerts.

TEQUILA SHOTS: Well earned.

Digging into dairy dishes in Mamilla - restaurant review

The idea of a brasserie is that the menu changes according to the time of day. So there is a separate breakfast menu, and another for lunch and dinner.

Fish dish.

Inbal luxury hotel: Comfort in the heart of Jerusalem - review

The Inbal offers a luxurious and comfortable midweek escape in the heart of Jerusalem.

THE VIEW FROM the premium lounge balcony overlooking the Old City and the Inbal’s courtyard below

Tenne: Breakfast with a difference at new restaurant in Ra’anana - review

Tenne in Ra’anana is a great place for breakfast (and lunch and dinner), and it also has a huge takeaway section.

Salmon brioche.

Nihon Nu Ba: Japanese-Israeli fusion worth the adventure - review

Kosher restaurant Nihon Nu Ba isn’t just about eating - it’s about laughing, tasting, and being surprised at every turn.

Nihon Nu Ba

This restaurant bill from Spain has the internet losing its mind over the total

On September 5, 2025, a single restaurant bill from Mallorca drew intense attention: €63,237.90 for a table of 18 American guests.

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Me, Ma, Mu: Burgers of prime Israeli beef for everyone - review

The burgers are made from prime Israeli beef, ground on site and served on lightly toasted buns with a top-secret sauce.

Delicious chicken sticks and an assortment of sauces.

Zacks Brasserie is Rehovot's newest culinary gem - restaurant reivew

The opening of a new, kosher, meat restaurant, Zacks Brasserie, is sure to put Rehovot on the map of must-visit sites for both local and visiting foodies.

A man sits on his bicycle at the entrance to the Israeli city of Rehovot on June 15, 2015

Strictly for carnivores - restaurant review

This is not so much a restaurant as a show put on by the chefs, who present their offerings in a flamboyant and theatrical way, which induces a very special sense of camaraderie among the patrons.

PITMASTER – FOR meat lovers.