They are healthy and essential for the body – but did you know that one large pepper is equal to two slices of light bread? Gil Granot clears up the confusion between "healthy" and "slimming".
The trend sweeping pharmacy shelves promises youthful and smooth skin – but do the powders really work?
Have you already heard about metabolic nutrition? The names change but the meaning stays the same. So what really works for weight loss?
A new study found that a daily combination of avocado and mango for eight weeks improved blood vessel function and led to a decrease in diastolic blood pressure among people with pre-diabetes.
In the East it is used daily, but in our region it seems it is not popular enough. So what is so healthy about the steaming method and how does it compare to other cooking methods?
Experts confirm that adding protein to your salad not only improves its nutritional value, but also helps you feel full for a longer period of time.
From improving vitamin absorption to balancing sugar levels and heart health – all the reasons to include the green gold in your daily menu.
Most people who want to lose weight or reduce measurements avoid eating sweets. But nutrition experts say there is one dessert that can actually help.
Meet the nutritional bomb hidden in parsley - everything you need to know to turn the familiar herb into a powerful health addition to your menu.
It is one of the most important vitamins there is - and it is lacking in many. Here are some of the foods you should add to your menu.
According to studies, we introduce into our body an amount of plastic particles equal in quantity to a credit card. Now one food has been found that removes them from the body efficiently.
