Sushi
In the kitchen with Henny: Healthy, fresh salads for the summer
From sushi salad to shawarma chicken and quinoa bowls, these fresh meals are easy, make-ahead dinners perfect for hot summer days with something for everyone.
Ototo Asian experience: Fantastic sushi in Rehovot - restaurant review
Refined tableware: Plates designed especially for the luxurious sushi restaurant in Tel Aviv
The artist and the fish: Roshfeld enters the world of sushi
Wok and sushi to fried chicken: Nir-Or Group’s new move
Nir-Or Group joins as a partner in the Lucky Chicken chain in a deal worth over NIS 10 Million, planning three new branches and nationwide expansion in fried chicken.
Sushi Bayit Vegan, Har Homa: Mehadrin sushi spot with cooked fish options - review
Enjoy Mehadrin-certified sushi, including cooked fish rolls, at Sushi Bayit Vegan – Har Homa.
Shoes off, sushi on: Terasu redefines omakase in Israel - restaurant review
Chef Daniel Schiff’s Tokyo-influenced 22-course menu is served in one of the country’s rarest dining formats.
Jaffa’s Japon serves Sushi built like art and respects those who understand
The Japon restaurant in Jaffa serves pani puri and precisely crafted sushi, while Fadi Yaish’s “S’90 Diner” blends Jordanian and New York cuisines into rich, distinctive dishes.
SUMO in Holon doesn’t overthink it – it simply serves good, happy, colorful food
SUMO in Holon and Miyo in Gedera present kosher, colorful and creative Asian cuisine that forgoes excessive sophistication and proves that good food doesn’t have to come from Tel Aviv.
Japon: Sushi supreme in Jaffa - restaurant review
Combine a visit with a walk along the coast just outside the hotel and a browse through the lobby, which boasts the remains of a Crusader fortress, and you’ve got a perfect night out in Jaffa.
Yes, it's real: The kosher Asian restaurant that's also suitable for pregnant women
Tatami restaurant is moving to a new location on Moriah Avenue and launching a redesigned kosher menu with options for pregnant women, gluten-sensitive diners, vegetarians, and vegans.
Not only Tel Aviv knows how to do it: The restaurant bringing Asian flavors to Holon
A visit to SUMO Holon reveals a new kosher menu with premium meat cuts, vegan dishes, and a meticulous atmosphere that elevates the restaurant to a culinary highlight in the city.
Nihon Nu Ba: Japanese-Israeli fusion worth the adventure - review
Kosher restaurant Nihon Nu Ba isn’t just about eating - it’s about laughing, tasting, and being surprised at every turn.
Where sushi reigns in Hadera - restaurant review
Some of the franchise owners have risen through the ranks in the restaurants. The chefs here are all from Thailand. The only kosher branches are in Hadera and Nahariya, with more are slated to open.
